4 tablespoons olive oil
6 tablespoons barbecue sauce
1/2 teaspoon black pepper
1/2 teaspoon paprika
1/4 teaspoon ground cumin
1/8 teaspoon garlic salt
6-8 potatoes cut lengthwise into wedges or strips
Heat oven to 450 degrees. Use cooking spray to coat a rimmed baking sheet. In a large bowl, combine the olive oil, barbecue sauce, pepper, paprika, cumin, and garlic powder. Add the cut potatoes and toss to coat. Spread the potatoes in a single layer on the prepared baking sheet. Bake, turning once, until golden and tender, 25-30 min.
Thursday, May 28, 2009
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I LOVE these fries! I want to try the potato salad too. Thanks for the recipes!
ReplyDeleteWe LOVE this recipe!! We make it often.
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